Organic Tahini (Tahin, Sesame Paste) 12x500g

Organic Tahini (sesame Paste) From Sweet Sesame Varieties.

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Gil’s Bio Tahini

Because not all sesame seeds are equal… We use the finest seeds to produce the best Tahini with unique, authentic middle eastern taste.

• Bio Tahini, Tahina, Tahin or Thina…  = 100% sesame paste!
• Mild, nutty rich flavor and aroma
• Very fine grinding (40 micron)- for extra creamy texture
• Made from sweet  Sesame type- the best in the world
• Very light roasted- following Lebanese tradition
• Best Before: November 2023

Our high grade organic stone grinded Tahini has unique mild taste, delicate sesame aroma with high protein content We use Humera, Gedaref, Escoba Blanca sesame to produce a creamy, aromatic Tahini. After light roasting it is grinded in a traditional stone mil and bottled in state of the art factory.

Our Tahini style is made following Lebanese tradition, and fits perfectly middle eastern dishes as Hummus, Siniya, Tahini dip etc.

Our Tahini has no additives, no added salt, no Titanium Dioxide.

Produced under the strict Food safety standard. We monitor each batch with in-house laboratory to make sure no contamination has occurred.  We also use external lab services to help us monitor the quality and safety of the product.

Why is our Tahini so special?

Few aspects make our Tahini truly unique: ♥ We produce it in the highest standard factory using advanced machines where all process are controlled and food safety is guaranteed. ♥We follow traditional Lebanese preparation methods- which give a light amber Tahini with sweet notes. ♥ We use only  organic sweet sesame. – for a unique nutty aroma and creamy texture.

Why should you buy Organic Tahini?

Organic tahini is made with organic sesame. Our farmers do not use pesticides and artificial fertilizers. This is better for the environment, the soil, biodiversity and also for the farmers themselves.  Organic sesame costs more money because the yields are lower and farmers have to work harder. However this creates better living for farmers because they work in pesticide free environment and they do not have to import expensive chemicals to use in their field. Therefore we are happy to pay a little more for a product that is clean from pesticides and create healthy  environment and  healthy farmers.

What can you do with tahini?

Tahini has many uses. Making dips, sauces, baking cakes and bread. You can find lot’s of inspiring ideas on YouTube, Instagram ets. I personally love to make tahini dip that goes very well on bread, with roasted vegetables ( like ♥Aubergine♥) and of course to make Hummus!

A basic recipe for Tahini dip
Preparation time :3 minutes

Ingredients:

♥ Tahini  ♥ A bit water ♥ Lemon juice ♥ Salt ♥ Garlic ♥ Parsley

How to prepare:

Put half cup Tahini in a mixing bole

Add lemon juice, salt and garlic to taste, chopped parsley if you like. You can also use preserved lemon juice and garlic powder, dry parsley …

Slowly add water and mix continuedly until the tahini binds with the water. Add water until you get the desired thickness. Usually I use about  50% tahini and 50 % water.

Do you want to read more about our  Tahini?

Are you interested in B2B – wholesale ? More info here